Layered Margarita Bites Recipe

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Layered Margarita Bites
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Ingredients
5
Count
Nutrition
78
Calories
Total time
195
Minutes
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Ingredients:

  • 2 (3 oz) packages margarita jell-o gelatin
  • 1/2 cup tequila or 1/2 cup cold water
  • 1 lime , juice and zest of
  • 2 cups thawed whipped topping

Directions:

  1. Add boiling water to gelatin mixes in large bowl; stir with whisk 2 minutes until completely dissolved.
  2. Stir in tequila and 2 tablespoons lime juice.
  3. Add whipped topping and 1 teaspoons lime zest; stir until whipped topping is completely melted and mixture is well blended.
  4. Pour into 8-inch square pan.
  5. Refrigerate 3 hours or until firm.
  6. Cut into 36 pieces to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.41 Kcal (328 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 40.83mg 2%
Potassium 40.38mg 1%
Total Carbs 10.52g 4%
Sugars 0.67g 3%
Dietary Fiber 1.01g 4%
Protein 0.34g 1%
Vitamin C 21.5mg 36%
Iron 0.3mg 2%
Calcium 34.8mg 3%
Amount Per 100 g
Calories 23.57 Kcal (99 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.28mg 2%
Potassium 12.14mg 1%
Total Carbs 3.16g 4%
Sugars 0.2g 3%
Dietary Fiber 0.3g 4%
Protein 0.1g 1%
Vitamin C 6.5mg 36%
Iron 0.1mg 2%
Calcium 10.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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