Lavender-Infused Mascarpone Mousse Pastries Recipe

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Lavender-Infused Mascarpone Mousse Pastries
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Ingredients:

Directions:

  1. PREHEAT oven to 400°F
  2. Bake and cool shells according to package directions.
  3. PLACE 1/2 cup heavy cream and lavender in small saucepan.
  4. Heat to a boil and cook for 2 minute
  5. Remove from heat.
  6. Let steep for about 30 minute
  7. PLACE cheese in medium bowl.
  8. Pour lavender cream mixture through a fine sieve into bowl, pressing down on lavender to remove any additional liquid. (Discard lavender).
  9. Stir to combine and let stand 20 minute or until cooled.
  10. WHIP remaining heavy cream with sugar in a chilled bowl at medium-high speed until soft peaks form. Do not overbeat.
  11. Fold half the whipped cream into the mascarpone mixture.
  12. Fold in remaining whipped cream, just until blended.
  13. Spoon or pipe cheese filling into pastry shells.
  14. REFRIGERATE for 1 hours
  15. Garnish with white chocolate and additional lavender.
  16. TIP: Dried lavender blossoms and mascarpone cheese may be purchased in specialty food markets or health food stores.
  17. You can make your own puff pastry shells if you only have puff pastry sheets available.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.75 Kcal (1016 kJ)
Calories from fat 185.08 Kcal
% Daily Value*
Total Fat 20.56g 32%
Cholesterol 60.9mg 20%
Sodium 41.52mg 2%
Potassium 35.86mg 1%
Total Carbs 13.94g 5%
Sugars 8.29g 33%
Dietary Fiber 0.19g 1%
Protein 1.79g 4%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 200.93 Kcal (841 kJ)
Calories from fat 153.2 Kcal
% Daily Value*
Total Fat 17.02g 32%
Cholesterol 50.41mg 20%
Sodium 34.37mg 2%
Potassium 29.69mg 1%
Total Carbs 11.54g 5%
Sugars 6.86g 33%
Dietary Fiber 0.16g 1%
Protein 1.48g 4%
Vitamin C 0.3mg 1%
Iron 0.2mg 2%
Calcium 26.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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