Directions:
- Shred green papaya (it makes it really juicy!).
- Using a large Mortar and Pestle, pound the garlic, peppers, shrimp paste, crab paste, and 1/2 tablespoon of sugar.
- Half the tomatoes and add to the mortar and pestle along with the half of the cucumber.
- Pound and mix the contents of the mortar and pestle.
- Add the rest of the papaya, sugar, fish sauce, msg (optional), pa-dak (optional), and squeeze the lime juice in there.
- Continue pounding and mixing the contents of the mortal and pestle.
- Ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 112.42 Kcal (471 kJ) | ||
| Calories from fat | 3.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.44g | 1% | |
|---|---|---|---|
| Cholesterol | 3.2mg | 1% | |
| Sodium | 305.97mg | 13% | |
| Potassium | 557.14mg | 12% | |
| Total Carbs | 26.86g | 9% | |
| Sugars | 16.35g | 65% | |
| Dietary Fiber | 4.9g | 20% | |
| Protein | 2.91g | 6% | |
| Vitamin C | 91.4mg | 152% | |
| Iron | 0.7mg | 4% | |
| Calcium | 59.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 38.27 Kcal (160 kJ) | ||
| Calories from fat | 1.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.15g | 1% | |
|---|---|---|---|
| Cholesterol | 1.09mg | 1% | |
| Sodium | 104.15mg | 13% | |
| Potassium | 189.65mg | 12% | |
| Total Carbs | 9.14g | 9% | |
| Sugars | 5.56g | 65% | |
| Dietary Fiber | 1.67g | 20% | |
| Protein | 0.99g | 6% | |
| Vitamin C | 31.1mg | 152% | |
| Iron | 0.2mg | 4% | |
| Calcium | 20.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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