Directions:
- Combine the first 4 ingredients; mix well.
- Stir in remaining ingredients.
- Drop by 1/2 teaspoon 3 inches apart onto aluminum foil-lined cookie sheets.
- Bake at 350° for 6 to 8 minutes, or until edges are brown.
- Cool completely before removing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 266.7 Kcal (1117 kJ) | ||
| Calories from fat | 151.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.87g | 26% | |
|---|---|---|---|
| Cholesterol | 67.95mg | 23% | |
| Sodium | 111.54mg | 5% | |
| Potassium | 47.7mg | 1% | |
| Total Carbs | 27.24g | 9% | |
| Sugars | 19.78g | 79% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 2.62g | 5% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 13mg | 1% | |
| Amount Per 100 g | |||
| Calories | 296.54 Kcal (1242 kJ) | ||
| Calories from fat | 168.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.75g | 26% | |
|---|---|---|---|
| Cholesterol | 75.55mg | 23% | |
| Sodium | 124.01mg | 5% | |
| Potassium | 53.04mg | 1% | |
| Total Carbs | 30.29g | 9% | |
| Sugars | 21.99g | 79% | |
| Dietary Fiber | 0.97g | 3% | |
| Protein | 2.91g | 5% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 14.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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