Kulikuli (Peanut Balls) Recipe

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Ingredients:

Serving

1 lb roasted peanuts
1/4 cup peanut oil (to taste)
1 small onion, finely chopped
1 tsp cayenne
1 tsp salt
oil (for frying )

Directions:

Grind or pound the nuts adding just enough oil to make a smooth paste.
With wet hands, squeeze the mixture to remove any excess oil.
Sauté the onions, cayenne & salt in a tablespoon of oil until golden.
Knead into the nut paste.
Shape into 1 diameter balls adding a few drops of water if necessary to make them hold together.
Drop the balls into hot oil or flatten & fry in a skillet.
Cook for 2 to 3 minutes until the outsides are crisp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	805.53 Kcal (3373 kJ)
Calories from fat	646.97 Kcal
		% Daily Value*
Total Fat	71.89g	111%
Sodium	595.81mg	25%
Potassium	711.58mg	15%
Total Carbs	30.18g	10%
Sugars	0.75g	3%
Dietary Fiber	10.68g	43%
Protein	19.5g	39%
Vitamin C	1.6mg	3%
Iron	4.6mg	25%
Calcium	84.4mg	8%

Amount Per 100 g
Calories	548.68 Kcal (2297 kJ)
Calories from fat	440.68 Kcal
		% Daily Value*
Total Fat	48.96g	111%
Sodium	405.83mg	25%
Potassium	484.69mg	15%
Total Carbs	20.55g	10%
Sugars	0.51g	3%
Dietary Fiber	7.27g	43%
Protein	13.28g	39%
Vitamin C	1.1mg	3%
Iron	3.1mg	25%
Calcium	57.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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