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Kittencal's Rich Homemade Beef Stock (Crock-Pot or Stove Top) Recipe

Kittencal's Rich Homemade Beef Stock (Crock-Pot or Stove Top) Recipe

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Kittencal's Rich Homemade Beef Stock (Crock-Pot or Stove Top)

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Ingredients:

Serving

Directions:

Place the bones on a greased baking sheet and brush liberally with tomato paste (use only tomato paste not tomato sauce).
Bake at 350 degrees F turning once during baking.
Bake for about 25 minutes on each side or until browned.
Place in the crock pot or large stock pot along with remaining ingredients, then add in enough water to cover.
Cover and cook on low for 12-24 hours OR on HIGH for 6 hours (if cooked on high setting the stock will be lighter in color and less concentrated) or if cooking on the stove top simmer on lowest heat for about 4-6 hours.
Remove from crock pot or stock pot; strain and refrigerate.
The stock will keep well for 4-5 days or may be frozen.
Note: veal bones may be replaced for beef bones.
**Note** you may certainly use more than the amount stated for beef bones, the more used then the richer the stock.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2881.07 Kcal (12062 kJ)
Calories from fat	2300.83 Kcal
		% Daily Value*
Total Fat	255.65g	393%
Cholesterol	647.62mg	216%
Sodium	755.3mg	31%
Potassium	1981.25mg	42%
Total Carbs	12.64g	4%
Sugars	2.22g	9%
Dietary Fiber	0.98g	4%
Protein	137.03g	274%
Vitamin C	4mg	7%
Vitamin A	0.1mg	3%
Iron	17.4mg	97%
Calcium	88.7mg	9%

Amount Per 100 g
Calories	325.51 Kcal (1363 kJ)
Calories from fat	259.96 Kcal
		% Daily Value*
Total Fat	28.88g	393%
Cholesterol	73.17mg	216%
Sodium	85.34mg	31%
Potassium	223.85mg	42%
Total Carbs	1.43g	4%
Sugars	0.25g	9%
Dietary Fiber	0.11g	4%
Protein	15.48g	274%
Vitamin C	0.5mg	7%
Iron	2mg	97%
Calcium	10mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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