Kitchen Sink Cookies Recipe

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Kitchen Sink Cookies
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Ingredients:

Directions:

  1. Cream together butter and brown sugar in large bowl. Add eggs, vanilla and milk.
  2. Combine the oats, flour, baking soda and salt. Gradually add to creamed mixture and mix well.
  3. Stir in the remaining ingredients.
  4. Drop by tablespoonfuls onto baking sheets lined with parchment paper.
  5. Bake at 350 for 8 - 10 minutes.
  6. Cool for 1 minute before removing from pans to wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1820.75 Kcal (7623 kJ)
Calories from fat 838.09 Kcal
% Daily Value*
Total Fat 93.12g 143%
Cholesterol 238.7mg 80%
Sodium 3026.83mg 126%
Potassium 568.56mg 12%
Total Carbs 221.7g 74%
Sugars 72.09g 288%
Dietary Fiber 10.07g 40%
Protein 32.27g 65%
Vitamin A 0.6mg 19%
Iron 8.4mg 47%
Calcium 330.1mg 33%
Amount Per 100 g
Calories 299.93 Kcal (1256 kJ)
Calories from fat 138.06 Kcal
% Daily Value*
Total Fat 15.34g 143%
Cholesterol 39.32mg 80%
Sodium 498.6mg 126%
Potassium 93.66mg 12%
Total Carbs 36.52g 74%
Sugars 11.87g 288%
Dietary Fiber 1.66g 40%
Protein 5.32g 65%
Vitamin A 0.1mg 19%
Iron 1.4mg 47%
Calcium 54.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.4
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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