Kitchen Shrimp Boil Recipe

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Ingredients:

Serving

1 lb portuguese chourico
4 hot dogs
6 pork sausage
4 ears corn
18 -20 boiling onions, peeled
6 -8 small red potatoes
1 1/2 lbs medium shrimp, in the shell
1 (12 oz) beer ( sierra nevada summerfest)
2 tbsp old bay seasoning
1 tbsp kosher salt
1/2 tbsp fresh ground black pepper
1/2 tsp crushed red pepper flakes
2 garlic cloves, crushed

Directions:

Slice the chourice diagonally into 2-inch thick chunks.
In a large stockpot, place chourice, pork sausage and hot dogs on the bottom.
Next, place potatoes, onions, and corn in pot.
Add beer and enough water to cover all.
Add seasoning and garlic; Cover and bring to boil.
Continue to boil for 30-45 minutes until potatoes are fork tender.
Add shrimp the last 5 minutes of cooking.
With a slotted spoon, remove all ingredients into a large bowl; pour a small amount of broth over all.
Serve with individual cups of melted butter and stick butter for the corn and potatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2047.26 Kcal (8571 kJ)
Calories from fat	713.88 Kcal
		% Daily Value*
Total Fat	79.32g	122%
Cholesterol	251.04mg	84%
Sodium	3846.56mg	160%
Potassium	5777.92mg	123%
Total Carbs	254.41g	85%
Sugars	57.58g	230%
Dietary Fiber	30.34g	121%
Protein	96.35g	193%
Vitamin C	128.6mg	214%
Iron	15.8mg	88%
Calcium	400mg	40%

Amount Per 100 g
Calories	92 Kcal (385 kJ)
Calories from fat	32.08 Kcal
		% Daily Value*
Total Fat	3.56g	122%
Cholesterol	11.28mg	84%
Sodium	172.85mg	160%
Potassium	259.64mg	123%
Total Carbs	11.43g	85%
Sugars	2.59g	230%
Dietary Fiber	1.36g	121%
Protein	4.33g	193%
Vitamin C	5.8mg	214%
Iron	0.7mg	88%
Calcium	18mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

46.8

Points
54

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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