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Killer Chocolate Marshmallow Cake Recipe

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Killer Chocolate Marshmallow Cake
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Ingredients
4
Count
Nutrition
82
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Prepare & bake cake in 9x13 pan according to package directions. Let cool.
  2. Meanwhile, prepare frosting.
  3. Spray a saucepan with non-stick spray.
  4. Melt sweetened condensed milk & chocolate chips over med-low heat.
  5. Add marshmallows & stir until completely melted.
  6. Remove from heat.
  7. Let frosting cool slightly and pour onto cooled cake.
  8. Frosting will set up as in continues to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.61 Kcal (342 kJ)
Calories from fat 39.64 Kcal
% Daily Value*
Total Fat 4.4g 7%
Cholesterol 1.86mg 1%
Sodium 11.94mg 0%
Potassium 7.39mg 0%
Total Carbs 11.55g 4%
Sugars 9.24g 37%
Dietary Fiber 1.04g 4%
Protein 0.52g 1%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 428.12 Kcal (1792 kJ)
Calories from fat 207.93 Kcal
% Daily Value*
Total Fat 23.1g 7%
Cholesterol 9.78mg 1%
Sodium 62.65mg 0%
Potassium 38.76mg 0%
Total Carbs 60.58g 4%
Sugars 48.46g 37%
Dietary Fiber 5.44g 4%
Protein 2.74g 1%
Vitamin C 3.3mg 1%
Iron 2.5mg 3%
Calcium 11.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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