Kick Butt Apple Pie Recipe

Posted by
Rate It!
Kick Butt Apple Pie
Add your photo!
Ingredients
15
Count
Nutrition
743
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 cups flour
  • 1/4 tsp salt
  • 1/4 cup water
  • 1/2 cup brown sugar
  • 1/4 cup butter
  • 2 tbsp maple syrup
  • salt , a couple shakes
  • 1/2 tsp vanilla
  • 1 tbsp flour
  • 2 tbsp cream
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg

Directions:

  1. To make the dough, you'll want to add your flour and salt to a bowl. Now cut up your butter into small squares and add it into the flour, a few squares at a time, using either a fork or a pastry blender.
  2. Add in the water and mix it up to form a dough.
  3. Stick the dough in the fridge to chill and let's start working on the filling.
  4. Grab up your brown sugar, butter, maple syrup, salt, vanilla, almond extract, flour, cream, cinnamon, and nutmeg and dump them into a small pot.
  5. Turn your heat to medium and let the mixture cook up. When it reaches boiling, remove it from the heat and set aside.
  6. Pull your dough back out and cut it into two equal pieces. Roll the first piece out to fit your pie pan and lay it inside.
  7. Cut off the excess and crimp your crust all pretty like.
  8. Now add in your apples.
  9. Now it's time to roll out your second piece of dough. Roll it out to the size of your pie top. Grab a pizza cutter and cut about 14-16 1/2 strips from the dough.
  10. Lattice up your pie.
  11. The last step is to take your sauce and carefully pour it over the top of the pie.
  12. Now pop your pie in the oven at 375 for 40 minutes. You might want to put another pan under your pie as well to catch any drippings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 742.92 Kcal (3110 kJ)
Calories from fat 341.97 Kcal
% Daily Value*
Total Fat 38g 58%
Cholesterol 75.43mg 25%
Sodium 1174.15mg 49%
Potassium 332.8mg 7%
Total Carbs 97.26g 32%
Sugars 43.29g 173%
Dietary Fiber 8.77g 35%
Protein 6.47g 13%
Vitamin C 8.3mg 14%
Vitamin A 0.3mg 11%
Iron 3.2mg 18%
Calcium 195.9mg 20%
Amount Per 100 g
Calories 230.51 Kcal (965 kJ)
Calories from fat 106.1 Kcal
% Daily Value*
Total Fat 11.79g 58%
Cholesterol 23.4mg 25%
Sodium 364.3mg 49%
Potassium 103.26mg 7%
Total Carbs 30.18g 32%
Sugars 13.43g 173%
Dietary Fiber 2.72g 35%
Protein 2.01g 13%
Vitamin C 2.6mg 14%
Vitamin A 0.1mg 11%
Iron 1mg 18%
Calcium 60.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top