Key Lime Cookies Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees.
In a large bowl, with an electric mixer, cream butter and sugar until fluffy.
Add the eggs 1 at a time and the lime juice, and mix well.
In a separate bowl, combine flour, baking powder, and salt.
Gradually add the flour mixture to butter mixture until well incorporated. Dough should be stiff but not dry.
Shape into 1-inch balls, press thumb into center of balls to make an indentation, being careful not to press through to the bottom.
Fill indentations with about 1 tablespoon key lime curd.
Bake for 15 minutes, until lightly brown.
Transfer to a wire rack to cool.
Sprinkle with powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	786.3 Kcal (3292 kJ)
Calories from fat	301.73 Kcal
		% Daily Value*
Total Fat	33.53g	52%
Cholesterol	135.9mg	45%
Sodium	234.85mg	10%
Potassium	265.77mg	6%
Total Carbs	113.95g	38%
Sugars	64.32g	257%
Dietary Fiber	1.91g	8%
Protein	8.54g	17%
Vitamin C	0.2mg	0%
Vitamin A	0.4mg	13%
Iron	1.1mg	6%
Calcium	99.6mg	10%

Amount Per 100 g
Calories	295.72 Kcal (1238 kJ)
Calories from fat	113.48 Kcal
		% Daily Value*
Total Fat	12.61g	52%
Cholesterol	51.11mg	45%
Sodium	88.33mg	10%
Potassium	99.95mg	6%
Total Carbs	42.86g	38%
Sugars	24.19g	257%
Dietary Fiber	0.72g	8%
Protein	3.21g	17%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	13%
Iron	0.4mg	6%
Calcium	37.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

18.1

Points
22

PointsPlus

Good Points

saturated fat free,
low sodium

Bad Points

High in Sugar

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