Directions:
- Preheat oven to 350 degrees.
- Sprinkle a small amount of cheese in the shell.
- Beat eggs then add in the whipping cream.
- Mix until incorporated.
- Add remaining cheese and stir lightly.
- Pour in frozen pie shell.
- Bake 40-50 minutes until set.
- Note: you can add just about any filling and it turns out just great.
- Just be sure to lightly saute any fresh vegetables before adding.
- Sprinkle filling into pie shell before adding eggs mixture.
- Redistribute filling gently with rubber spatula.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 278.59 Kcal (1166 kJ) | ||
| Calories from fat | 187.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.89g | 32% | |
|---|---|---|---|
| Cholesterol | 157.44mg | 52% | |
| Sodium | 509.5mg | 21% | |
| Potassium | 182.95mg | 4% | |
| Total Carbs | 13.7g | 5% | |
| Sugars | 0.65g | 3% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 9.1g | 18% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.5mg | 9% | |
| Calcium | 112.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 179.19 Kcal (750 kJ) | ||
| Calories from fat | 120.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.43g | 32% | |
|---|---|---|---|
| Cholesterol | 101.27mg | 52% | |
| Sodium | 327.71mg | 21% | |
| Potassium | 117.67mg | 4% | |
| Total Carbs | 8.81g | 5% | |
| Sugars | 0.41g | 3% | |
| Dietary Fiber | 0.63g | 4% | |
| Protein | 5.85g | 18% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1mg | 9% | |
| Calcium | 72.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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