Kalbsschnitzel Nach Josca Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

Calories

Total time

Minutes

Comments Print recipe

Ingredients:

Serving

6 thin veal escalopes, pounded
6 eggs, hard boiled, peeled and left whole
seasoning
lard or oil
1 onion, sliced
warm water or stock
2 carrots, sliced
1 bay leaf
flour

Directions:

Wrap each egg in a slice of veal, season and tie firmly with kitchen or butcher's string.
Melt the fat in a pan and brown the veal rolls on all sides.
Add the onion and brown slightly.
Add sufficient water or stock to cover the rolls.
Add the carrot and bay leaf and simmer gently for 35-40 minutes until the veal is cooked.
Transfer the rolls to a hot serving dish and remove the string.
Strain the sauce into a pan and blend a little flour with some of the liquid.
Return the flour mixture to the sauce, bring to the boil and pour over the veal rolls.
Serve with noodles.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	93.25 Kcal (390 kJ)
Calories from fat	49.52 Kcal
		% Daily Value*
Total Fat	5.5g	8%
Cholesterol	186.5mg	62%
Sodium	76.77mg	3%
Potassium	154.97mg	3%
Total Carbs	4.2g	1%
Sugars	2.25g	9%
Dietary Fiber	0.98g	4%
Protein	6.89g	14%
Vitamin C	2.5mg	4%
Vitamin A	0.2mg	7%
Iron	0.5mg	3%
Calcium	36.1mg	4%

Amount Per 100 g
Calories	105.14 Kcal (440 kJ)
Calories from fat	55.83 Kcal
		% Daily Value*
Total Fat	6.2g	8%
Cholesterol	210.28mg	62%
Sodium	86.56mg	3%
Potassium	174.72mg	3%
Total Carbs	4.74g	1%
Sugars	2.54g	9%
Dietary Fiber	1.11g	4%
Protein	7.77g	14%
Vitamin C	2.8mg	4%
Vitamin A	0.2mg	7%
Iron	0.6mg	3%
Calcium	40.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Quail Baked in Wine

Lard or 1/2 cup other fat, Onions, peeled and minced and 10 more..
Max's Beef Stew

Onion, chopped, Beef broth, Carrots, sliced and 9 more..
Turkey Stock

Water, Turkey carcass, bones, skin, Onion, in chunks and 7 more..
Lentil Kale Soup

Water, Chicken broth (vegetable broth for vegan version) and 8 more..
Turkey Soup

Leftover turkey carcass (from a 14-lb turkey), Water and 11 more..
Chicken Stew In A Skillet

Flour, Boneless skinless chicken breasts, Salt and pepper and 8 more..
Turkey Wild Rice Soup

Onion, chopped, Celery ribs, diced, Carrots, diced, Butter and 8 more..
Cream Of Wild Rice Soup

Onion, diced, Ham, cubed, Carrots, finely diced and 6 more..
Carrot Zucchini Soup

Onions, Water, Carrots , cut into 1-inch pieces and 8 more..