Directions:
- Chill pastry shell. Set oven at 400 degrees. Cream together butter, sugar, vanilla, and flour. Mix well. Beat in eggs one at a time. Stir in Kahlua, corn syrup, evaporated milk, pecans. Mix well, pour into pie pan. Bake for 10 minutes. Then reduce heat to 325 degrees and bake until firm (about 40 minutes). Chill. When ready to serve, garnish with cream and pecan halves. Serves 8-10.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 574.47 Kcal (2405 kJ) | ||
| Calories from fat | 377.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.94g | 65% | |
|---|---|---|---|
| Cholesterol | 93.76mg | 31% | |
| Sodium | 253.5mg | 11% | |
| Potassium | 256mg | 5% | |
| Total Carbs | 46.72g | 16% | |
| Sugars | 28.27g | 113% | |
| Dietary Fiber | 3.65g | 15% | |
| Protein | 8.73g | 17% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.1mg | 12% | |
| Calcium | 111.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 360.61 Kcal (1510 kJ) | ||
| Calories from fat | 236.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.33g | 65% | |
|---|---|---|---|
| Cholesterol | 58.85mg | 31% | |
| Sodium | 159.13mg | 11% | |
| Potassium | 160.69mg | 5% | |
| Total Carbs | 29.33g | 16% | |
| Sugars | 17.74g | 113% | |
| Dietary Fiber | 2.29g | 15% | |
| Protein | 5.48g | 17% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.3mg | 12% | |
| Calcium | 70.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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