Kahk Recipe

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Ingredients:

Serving

2 cups unsalted butter (samn balady)
1 cup whole milk
4 1/2 cups all-purpose flour
2 tbsp baking powder
1 tsp instant yeast
1 tsp ground cinnamon
1 tsp ground cloves
1 tsp ground ginger
powdered sugar

Directions:

Heat the samn balady until almost boiling.
In seperate bowl, add the baking powder and the spices to the flour.
Slowly add the flour mixture to the hot samn balady and stir thoroughly.
When the mixture cools (warm to touch), add the instant yeast to the milk with a teaspoon of sugar, then stir gently into the dough.
Knead it for a short while, cover and let it rest for an hour.
Shape dough into balls, then flatten them.
Inserts nuts, honey, sugar, agwa (date spread), or other filling when you are making it into balls.
Put them on a cookie tray and let them rest.
Bake in preheated oven (345 F) until golden.
Cool and sprinkle with powdered sugar just before eating.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1358.56 Kcal (5688 kJ)
Calories from fat	840.31 Kcal
		% Daily Value*
Total Fat	93.37g	144%
Cholesterol	245.25mg	82%
Sodium	92.34mg	4%
Potassium	1067.65mg	23%
Total Carbs	114.38g	38%
Sugars	3.12g	12%
Dietary Fiber	4.83g	19%
Protein	17.43g	35%
Vitamin C	0.1mg	0%
Vitamin A	1.1mg	38%
Iron	2.1mg	12%
Calcium	455.8mg	46%

Amount Per 100 g
Calories	417.34 Kcal (1747 kJ)
Calories from fat	258.14 Kcal
		% Daily Value*
Total Fat	28.68g	144%
Cholesterol	75.34mg	82%
Sodium	28.37mg	4%
Potassium	327.97mg	23%
Total Carbs	35.14g	38%
Sugars	0.96g	12%
Dietary Fiber	1.48g	19%
Protein	5.35g	35%
Vitamin A	0.3mg	38%
Iron	0.7mg	12%
Calcium	140mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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