Jim's Beef Taco Soup Recipe

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Jim's Beef Taco Soup
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Ingredients:

Directions:

  1. Brown ground beef with onion and drain
  2. Add all cans with liquid
  3. Simmer at least 25 min
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3649.94 Kcal (15282 kJ)
Calories from fat 674.12 Kcal
% Daily Value*
Total Fat 74.9g 115%
Cholesterol 281.17mg 94%
Sodium 7515.33mg 313%
Potassium 11922.09mg 254%
Total Carbs 534.62g 178%
Sugars 96.41g 386%
Dietary Fiber 99.24g 397%
Protein 217.47g 435%
Vitamin C 181.3mg 302%
Iron 43.8mg 243%
Calcium 665.7mg 67%
Amount Per 100 g
Calories 131.52 Kcal (551 kJ)
Calories from fat 24.29 Kcal
% Daily Value*
Total Fat 2.7g 115%
Cholesterol 10.13mg 94%
Sodium 270.8mg 313%
Potassium 429.6mg 254%
Total Carbs 19.26g 178%
Sugars 3.47g 386%
Dietary Fiber 3.58g 397%
Protein 7.84g 435%
Vitamin C 6.5mg 302%
Iron 1.6mg 243%
Calcium 24mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.4
    Points
  • 89
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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