Jessica's Marshmallow Clouds Recipe

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Jessica's Marshmallow Clouds
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Ingredients
10
Count
Nutrition
2518
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Until you are ready to assemble the cookies just prior to baking, keep the marshmallows in the freezer- otherwise they will thaw too rapidly.
  3. Place the marshmallows back into the freezer between each batch of cookies.
  4. In a medium bowl combine flour, cocoa and baking soda.
  5. Set aside.
  6. Combine sugars in a large bowl.
  7. Using an electric mixer, blend in butter, scraping down the sides of the bowl.
  8. Add eggs and vanilla, and beat at medium speed until light and fluffy.
  9. Add the flour mixture and chocolate chips, and blend at a low speed until combined.
  10. Batter will be very stiff.
  11. Gather 4-5 frozen marshallows in the palm of your hand and cover them with a heaping tablespoon of dough.
  12. Wrap the dough around the marshmallows, completely encasing them and forming a 2-inch diameter ball.
  13. Place balls on ungreased baking sheets, 2 inches apart.
  14. Bake 8 to 10 minutes.
  15. Cool on pan 2 minutes, then transfer to a cool flat surface.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2517.52 Kcal (10540 kJ)
Calories from fat 725.12 Kcal
% Daily Value*
Total Fat 80.57g 124%
Cholesterol 351.35mg 117%
Sodium 1142.92mg 48%
Potassium 887.71mg 19%
Total Carbs 438.9g 146%
Sugars 247.42g 990%
Dietary Fiber 16.55g 66%
Protein 34.04g 68%
Vitamin A 0.8mg 25%
Iron 9.7mg 54%
Calcium 206.9mg 21%
Amount Per 100 g
Calories 382.07 Kcal (1600 kJ)
Calories from fat 110.05 Kcal
% Daily Value*
Total Fat 12.23g 124%
Cholesterol 53.32mg 117%
Sodium 173.46mg 48%
Potassium 134.72mg 19%
Total Carbs 66.61g 146%
Sugars 37.55g 990%
Dietary Fiber 2.51g 66%
Protein 5.17g 68%
Vitamin A 0.1mg 25%
Iron 1.5mg 54%
Calcium 31.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.3
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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