Jane Parker A P Spanish Bar Cake Recipe

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Ingredients:

Serving

4 cups water
2 cups raisins
1 cup shortening
4 cups all purpose flour
2 cups white sugar
2 tsp baking soda
1 tsp ground cloves
1 tsp ground nutmeg
1 tsp ground cinnamon
1 tsp ground allspice
1/2 tsp salt
2 eggs
1 cup chopped walnuts

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Lightly grease one 9 x 13 pan
Cook raisins and water for 10 minutes over medium heat.
Stir in theshortening.
Remove from heat and let mixture cool.
Combine flour, sugar,baking soda, ground cloves, ground nutmeg, ground cinnamon, groundallspice and salt.
Add flour mixture to the cooled raisin mixture andblend well.
Stir in the beaten eggs.
Add the chopped nuts (if desired).
Pour batter into prepared pan.
Bake at 350 degrees F (175 degrees C) for35 minutes, OR, until center springs back when lightly touched.
When cakeis cool, spread your favorite vanilla frosting on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	538.66 Kcal (2255 kJ)
Calories from fat	222.63 Kcal
		% Daily Value*
Total Fat	24.74g	38%
Cholesterol	27.28mg	9%
Sodium	327.96mg	14%
Potassium	339.71mg	7%
Total Carbs	74.61g	25%
Sugars	19.76g	79%
Dietary Fiber	4.09g	16%
Protein	8.47g	17%
Vitamin C	1.7mg	3%
Iron	1.7mg	10%
Calcium	36.1mg	4%

Amount Per 100 g
Calories	263.31 Kcal (1102 kJ)
Calories from fat	108.83 Kcal
		% Daily Value*
Total Fat	12.09g	38%
Cholesterol	13.33mg	9%
Sodium	160.31mg	14%
Potassium	166.05mg	7%
Total Carbs	36.47g	25%
Sugars	9.66g	79%
Dietary Fiber	2g	16%
Protein	4.14g	17%
Vitamin C	0.8mg	3%
Iron	0.8mg	10%
Calcium	17.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12

Points
15

PointsPlus

Good Points

saturated fat free,
low cholesterol

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