Directions:
- Preheat the oven to 350 degrees F.
- In a mixing bowl combine the cream cheese, onion, lemon juice, beer, Worcestershire sauce and hot pepper sauce. Mix well. Then fold the clams into mixture and pour clam mixture into a shallow baking dish.
- Bake for 20 minutes or until heated through.
- Serve with sliced French bread, potato chips, corn chips or crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 116.31 Kcal (487 kJ) | ||
| Calories from fat | 66.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.39g | 11% | |
|---|---|---|---|
| Cholesterol | 34.96mg | 12% | |
| Sodium | 153.17mg | 6% | |
| Potassium | 232.36mg | 5% | |
| Total Carbs | 3.77g | 1% | |
| Sugars | 0.87g | 3% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 7.99g | 16% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 40.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 172.05 Kcal (720 kJ) | ||
| Calories from fat | 98.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.93g | 11% | |
|---|---|---|---|
| Cholesterol | 51.71mg | 12% | |
| Sodium | 226.58mg | 6% | |
| Potassium | 343.71mg | 5% | |
| Total Carbs | 5.58g | 1% | |
| Sugars | 1.29g | 3% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 11.81g | 16% | |
| Vitamin C | 4.2mg | 5% | |
| Iron | 1.4mg | 5% | |
| Calcium | 59.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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