Jam Jam Cookies 1981 Recipe

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Jam Jam Cookies 1981
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Ingredients
10
Count
Nutrition
1181
Calories
Total time
27
Minutes
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Ingredients:

Directions:

  1. Combine shortening, sugars,vanilla, and beat well.
  2. Add eggs and salt.
  3. Add milk with the 1/2 tsp soda dissolved in it.
  4. Add flour and baking powder.
  5. Make a soft dough.
  6. Roll on a floured board and cut with a glass in rounds Bake 375 degrees for 11 minutes.
  7. Until nicely browned.
  8. Cool on a rack.
  9. Smear jam onto the underside of a cookie and place another cookie over to make a sandwich cookie or add some marshmallow fluff on one side and jam on the other and sandwich together also.
  10. Sometimes we ice with a butter icing one cookie, jam on the other then place them back to back.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1181.49 Kcal (4947 kJ)
Calories from fat 500.17 Kcal
% Daily Value*
Total Fat 55.57g 85%
Cholesterol 95.37mg 32%
Sodium 540.11mg 23%
Potassium 379.53mg 8%
Total Carbs 158.63g 53%
Sugars 83.17g 333%
Dietary Fiber 2.99g 12%
Protein 13.07g 26%
Vitamin C 0.9mg 1%
Iron 2.1mg 12%
Calcium 133mg 13%
Amount Per 100 g
Calories 430.48 Kcal (1802 kJ)
Calories from fat 182.24 Kcal
% Daily Value*
Total Fat 20.25g 85%
Cholesterol 34.75mg 32%
Sodium 196.79mg 23%
Potassium 138.28mg 8%
Total Carbs 57.8g 53%
Sugars 30.3g 333%
Dietary Fiber 1.09g 12%
Protein 4.76g 26%
Vitamin C 0.3mg 1%
Iron 0.8mg 12%
Calcium 48.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.7
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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