Jack's Chocolate Chip Cookies Recipe

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Jack's Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, cream the butter, applesauce, brown sugar and white sugar until smooth. Add the egg sub. and mix. Stir in the milk and vanilla. Sift together the flour, baking powder, baking soda and salt, stir into the creamed mixture. Using a wooden spoon, stir in the rolled oats, chocolate chips and walnuts.
  3. Roll the dough into walnut sized balls, and place 2 inches apart on an unprepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. Cool cookies on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.48 Kcal (1007 kJ)
Calories from fat 85.27 Kcal
% Daily Value*
Total Fat 9.47g 15%
Cholesterol 3.41mg 1%
Sodium 166.5mg 7%
Potassium 116.49mg 2%
Total Carbs 37.65g 13%
Sugars 17.42g 70%
Dietary Fiber 2.79g 11%
Protein 3.8g 8%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 415.18 Kcal (1738 kJ)
Calories from fat 147.21 Kcal
% Daily Value*
Total Fat 16.36g 15%
Cholesterol 5.88mg 1%
Sodium 287.45mg 7%
Potassium 201.11mg 2%
Total Carbs 65g 13%
Sugars 30.08g 70%
Dietary Fiber 4.82g 11%
Protein 6.57g 8%
Vitamin C 0.2mg 0%
Iron 2.2mg 7%
Calcium 40.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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