Italian Cucumber Sandwiches Recipe

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Italian Cucumber Sandwiches
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Ingredients:

Directions:

  1. In a medium bowl, thoroughly mix mayonnaise and dry Italian-style salad dressing mix.
  2. Arrange the cocktail rye bread slices in a single layer on a serving platter.
  3. Place mayonnaise mixture in a pastry bag and squeeze an approximately 1 inch dollop of the mixture onto each cocktail rye bread slice.
  4. Top each cocktail rye bread slice with a cucumber slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.55 Kcal (701 kJ)
Calories from fat 112.61 Kcal
% Daily Value*
Total Fat 12.51g 19%
Cholesterol 6.16mg 2%
Sodium 244.57mg 10%
Potassium 21.16mg 0%
Total Carbs 13.72g 5%
Sugars 1.33g 5%
Dietary Fiber 1.95g 8%
Protein 2.09g 4%
Vitamin C 0.4mg 1%
Iron 0.6mg 3%
Calcium 78.6mg 8%
Amount Per 100 g
Calories 287.4 Kcal (1203 kJ)
Calories from fat 193.15 Kcal
% Daily Value*
Total Fat 21.46g 19%
Cholesterol 10.57mg 2%
Sodium 419.5mg 10%
Potassium 36.29mg 0%
Total Carbs 23.53g 5%
Sugars 2.29g 5%
Dietary Fiber 3.34g 8%
Protein 3.59g 4%
Vitamin C 0.7mg 1%
Iron 1mg 3%
Calcium 134.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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