Italian Cheese Cookies Recipe

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Italian Cheese Cookies
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Ingredients:

Directions:

  1. Use an electric mixer on medium speed to blend sugar, butter, vanilla, salt and ricotta cheese. Gradually stir in flour; mix in baking soda. Drop by teaspoonfuls onto ungreased baking sheets. Bake at 350 degrees for 10 to 13 minutes. Cool on wire racks. To prepare Sweet Vanilla Icing: mix all icing ingredients with an electric mixer on low speed. Spread Sweet Vanilla Icing over cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12656.53 Kcal (52990 kJ)
Calories from fat 5773.78 Kcal
% Daily Value*
Total Fat 641.53g 987%
Cholesterol 1018.66mg 340%
Sodium 11204.82mg 467%
Potassium 16615.39mg 354%
Total Carbs 1568.1g 523%
Sugars 871.07g 3484%
Dietary Fiber 15g 60%
Protein 178.97g 358%
Vitamin C 6.2mg 10%
Vitamin A 3.4mg 114%
Iron 5mg 28%
Calcium 2073.2mg 207%
Amount Per 100 g
Calories 425.06 Kcal (1780 kJ)
Calories from fat 193.91 Kcal
% Daily Value*
Total Fat 21.55g 987%
Cholesterol 34.21mg 340%
Sodium 376.31mg 467%
Potassium 558.02mg 354%
Total Carbs 52.66g 523%
Sugars 29.25g 3484%
Dietary Fiber 0.5g 60%
Protein 6.01g 358%
Vitamin C 0.2mg 10%
Vitamin A 0.1mg 114%
Iron 0.2mg 28%
Calcium 69.6mg 207%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 305.8
    Points
  • 350
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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