Italian Cheese Ball Recipe

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Italian Cheese Ball
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Ingredients
4
Count
Nutrition
1417
Calories
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Ingredients:

Directions:

  1. Mix cream cheese, shredded beef and salad dressing with 1 cup of the pecans and chill. When chilled shape into ball and roll in remaining pecans. Serve with assorted crisp crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1416.84 Kcal (5932 kJ)
Calories from fat 1169.34 Kcal
% Daily Value*
Total Fat 129.93g 200%
Cholesterol 214.31mg 71%
Sodium 3615.22mg 151%
Potassium 924.52mg 20%
Total Carbs 25.08g 8%
Sugars 11.93g 48%
Dietary Fiber 10.65g 43%
Protein 53.78g 108%
Vitamin C 1.2mg 2%
Iron 5.8mg 32%
Calcium 205.4mg 21%
Amount Per 100 g
Calories 388.61 Kcal (1627 kJ)
Calories from fat 320.72 Kcal
% Daily Value*
Total Fat 35.64g 200%
Cholesterol 58.78mg 71%
Sodium 991.57mg 151%
Potassium 253.57mg 20%
Total Carbs 6.88g 8%
Sugars 3.27g 48%
Dietary Fiber 2.92g 43%
Protein 14.75g 108%
Vitamin C 0.3mg 2%
Iron 1.6mg 32%
Calcium 56.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.4
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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