Island-Style Fried Rice Recipe

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Ingredients:

Serving

1 1/2 cups uncooked jasmine rice
3 cups water
2 tsp canola oil
1 (12 oz) can fully cooked luncheon meat (such as spam), cubed
1/2 cup sliced chinese sweet pork sausage ( lup cheong)
3 eggs, beaten
2 tbsp canola oil
1 (8 oz) can pineapple chunks, drained
3 tbsp oyster sauce
1/2 cup chopped green onion

Directions:

Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Let the rice cool completely.
Heat 2 teaspoons of oil in a skillet over medium heat, and brown the luncheon meat and sausage. Set aside, and pour the beaten eggs into the hot skillet. Scramble the eggs, and set aside.
Heat 2 tablespoons of oil in a large nonstick skillet over medium heat, and stir in the rice. Toss the rice with the hot oil until heated through and beginning to brown, about 2 minutes. Add the garlic powder, toss the rice for 1 more minute to develop the garlic taste, and stir in the luncheon meat, sausage, scrambled eggs, pineapple, and oyster sauce. Cook and stir until the oyster sauce coats the rice and other ingredients, 2 to 3 minutes, stir in the green onions, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	365.51 Kcal (1530 kJ)
Calories from fat	123.21 Kcal
		% Daily Value*
Total Fat	13.69g	21%
Cholesterol	96.04mg	32%
Sodium	405.91mg	17%
Potassium	99.38mg	2%
Total Carbs	50.82g	17%
Sugars	0.96g	4%
Dietary Fiber	0.17g	1%
Protein	8.38g	17%
Vitamin C	1.4mg	2%
Iron	0.7mg	4%
Calcium	32.7mg	3%

Amount Per 100 g
Calories	149.08 Kcal (624 kJ)
Calories from fat	50.25 Kcal
		% Daily Value*
Total Fat	5.58g	21%
Cholesterol	39.17mg	32%
Sodium	165.56mg	17%
Potassium	40.54mg	2%
Total Carbs	20.73g	17%
Sugars	0.39g	4%
Dietary Fiber	0.07g	1%
Protein	3.42g	17%
Vitamin C	0.6mg	2%
Iron	0.3mg	4%
Calcium	13.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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