Directions:
- Sift first 3 ingredients together in Large bowl (#1).
- Mix next 5 ingredients in Smaller bowl (#2).
- Slowly mix Bowl #2 ingredients into Bowl #1 until well blended.
- Mix in 2 cups of Raisins (and 1 tablespoons Caraway Seeds, if desired).
- Pour into 9 greased and floured round cake pan and shape into round loaf. (Note: Batter will be sticky.).
- Sprinkle the top with Cinnamon and/or Sugar, if desired.
- With a sharp knife, make an X in the top of loaf.
- Bake for 50-55 minutes at 350 degrees.
- When toothpick comes out clean, the bread is done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 903.22 Kcal (3782 kJ) | ||
| Calories from fat | 335.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.3g | 57% | |
|---|---|---|---|
| Cholesterol | 116.09mg | 39% | |
| Sodium | 1932.51mg | 81% | |
| Potassium | 935.22mg | 20% | |
| Total Carbs | 134.45g | 45% | |
| Sugars | 12.36g | 49% | |
| Dietary Fiber | 12.62g | 50% | |
| Protein | 15.23g | 30% | |
| Vitamin C | 3.4mg | 6% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 7.1mg | 39% | |
| Calcium | 403.2mg | 40% | |
| Amount Per 100 g | |||
| Calories | 342.7 Kcal (1435 kJ) | ||
| Calories from fat | 127.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.15g | 57% | |
|---|---|---|---|
| Cholesterol | 44.05mg | 39% | |
| Sodium | 733.24mg | 81% | |
| Potassium | 354.84mg | 20% | |
| Total Carbs | 51.01g | 45% | |
| Sugars | 4.69g | 49% | |
| Dietary Fiber | 4.79g | 50% | |
| Protein | 5.78g | 30% | |
| Vitamin C | 1.3mg | 6% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.7mg | 39% | |
| Calcium | 153mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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