Irish Soda Bread Recipe

Posted by
Rate It!
Irish Soda Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 lb / 500g/ 4 cup plain flour
  • 1 tsp salt
  • 1 very heaped tsp bicarbonate of soda (baking soda)
  • 2 tbsp sugar
  • 1 oz / 25 g/ butter
  • 1 egg
  • 1 pt/ 1/2 litre/ 2 cups buttermilk
  • some extra egg beaten or milk
  • some extra butter

Directions:

  1. Sieve all the dry ingredients into a mixing bowl. Add the butter and rub in.
  2. In a cup break the egg and use a fork to beat. Make a well in the centre and add the egg & buttermilk, mix all ingredients the dough should be quite soft (wet and stickily), if its too dry add more buttermilk, too wet add more flour.
  3. Turn onto a lightly floured surface and very gently knead (don't knead like bread its more a light massage for a couple of mintues only)
  4. Shape into a circle and place onto a baking tray
  5. With a knife mark into 4 pieces.
  6. Brush the top of the soda bread with a some beaten egg or milk.
  7. Cook in a moderate oven until golden brown. If you lift the bread and tap-it it should sound hollow, it is cooked.
  8. Using a knife butter the top of the soda bread using a small amount of butter (keeps it soft), wrap the soda bread in a clean tea towel to cool again keep the crust from going to soft it also absorb the steam stopping it from going soggy.
  9. Eat plain, with butter and/ or jam, toast it and add honey.
  10. Variations: I often divide the mixture into two and have one plain and the other I add dried fruits (currents & raisins, cherries, blueberries whatever I have in the cupboard really)
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.8 Kcal (1121 kJ)
Calories from fat 97.11 Kcal
% Daily Value*
Total Fat 10.79g 17%
Cholesterol 28.08mg 9%
Sodium 1098.22mg 46%
Potassium 78.83mg 2%
Total Carbs 37.77g 13%
Sugars 1.96g 8%
Dietary Fiber 3.97g 16%
Protein 5.29g 11%
Iron 2.4mg 13%
Calcium 110.1mg 11%
Amount Per 100 g
Calories 391.06 Kcal (1637 kJ)
Calories from fat 141.8 Kcal
% Daily Value*
Total Fat 15.76g 17%
Cholesterol 41mg 9%
Sodium 1603.68mg 46%
Potassium 115.12mg 2%
Total Carbs 55.15g 13%
Sugars 2.86g 8%
Dietary Fiber 5.79g 16%
Protein 7.72g 11%
Vitamin A 0.1mg 1%
Iron 3.5mg 13%
Calcium 160.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top