Irish Cream Brownies Recipe

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Ingredients:

Serving

1 (20 oz) package. broenie mix
1/2 cup irish cream or kaluha
1/2 cup vegetable oil
2 eggs
2 tsp milk
2 tbsp irish cream liqueur or kaluha
1 tsp brewed coffee
1/2 cup butter,softened
2 cup confectioners sugar
1 tsp vanilla
1/2 cup toffee baking bits(such as heath bar) optional

Directions:

Preheat oven to 350 degrees. Grease a 9x 13 pan
Stir together brownie mix,1/2 c Irish Cream,vegetable oil and eggs. Spread in pan.
Bake in preheated oven till top is dry and edges have started to pull away from the sides of the pan,about 30 mins. Remove from oven to cool on wire rack.
Place milk,2 Tbs Irish Cream and coffee in small icrowave safe bowl. Microwave on high until mixture boils. Set aside to cool completely. Beat butter and confectioners sugar with electric mixer in bowl till smooth. add vanilla and cooled Irish Cream mixture,and beat well. Spread evenly over the cooled brownies. Sprinkle evenly with toffee bits.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	253.19 Kcal (1060 kJ)
Calories from fat	120.46 Kcal
		% Daily Value*
Total Fat	13.38g	21%
Cholesterol	31.7mg	11%
Sodium	37.52mg	2%
Potassium	7.62mg	0%
Total Carbs	31.74g	11%
Sugars	26.51g	106%
Dietary Fiber	0.49g	2%
Protein	1.61g	3%
Iron	0.6mg	3%
Calcium	3.7mg	0%

Amount Per 100 g
Calories	568.3 Kcal (2379 kJ)
Calories from fat	270.39 Kcal
		% Daily Value*
Total Fat	30.04g	21%
Cholesterol	71.16mg	11%
Sodium	84.22mg	2%
Potassium	17.11mg	0%
Total Carbs	71.24g	11%
Sugars	59.51g	106%
Dietary Fiber	1.11g	2%
Protein	3.61g	3%
Vitamin A	0.1mg	2%
Iron	1.3mg	3%
Calcium	8.4mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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