Individual Strawberry Shortcakes by Paula Deen Recipe

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Individual Strawberry Shortcakes  by Paula Deen
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Ingredients:

Directions:

  1. In a medium mixing bowl, toss the strawberries and 1/4 cup sugar together.
  2. Set aside until time to serve.
  3. In the bowl of a food processor, pulse together flour, baking powder, salt and 3 tablespoons of sugar.
  4. Then pulse in the cold butter cubes until a coarse meal is formed.
  5. Turn the flour mixture out into a large mixing bowl and make a well in the center.
  6. Pour in 2/3 cup half-and-half and gently mix it in with a rubber spatula or fork - be careful not to over mix the dough or the biscuits will be tough.
  7. Turn the dough out onto a lightly floured surface and fold it over itself a couple of times until it just holds together.
  8. Pat the dough out to 3/4 thickness and cut out 8 round 3 biscuits.
  9. Transfer the biscuits to a parchment paper lined baking sheet.
  10. Brush the tops of each biscuit with the remaining half and half and sprinkle each with 1 teaspoon sugar.
  11. Bake in a preheated 400° oven for 12 to 15 minutes or until the biscuits have risen and are a light golden brown.
  12. Remove from the oven and let cool slightly.
  13. Split each biscuit, spoon some strawberries on the bottom piece, then whipped cream and top with the other biscuit half.
  14. Garnish with more strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.23 Kcal (1094 kJ)
Calories from fat 134.98 Kcal
% Daily Value*
Total Fat 15g 23%
Cholesterol 40.83mg 14%
Sodium 161.39mg 7%
Potassium 382.57mg 8%
Total Carbs 30.26g 10%
Sugars 13.53g 54%
Dietary Fiber 2.29g 9%
Protein 3.43g 7%
Vitamin C 52.9mg 88%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 130.7mg 13%
Amount Per 100 g
Calories 164.91 Kcal (690 kJ)
Calories from fat 85.21 Kcal
% Daily Value*
Total Fat 9.47g 23%
Cholesterol 25.77mg 14%
Sodium 101.89mg 7%
Potassium 241.52mg 8%
Total Carbs 19.1g 10%
Sugars 8.54g 54%
Dietary Fiber 1.45g 9%
Protein 2.17g 7%
Vitamin C 33.4mg 88%
Vitamin A 0.1mg 5%
Iron 0.2mg 2%
Calcium 82.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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