Individual Meatloafs Recipe

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Ingredients:

Serving

1/4 cup lemon juice
1/2 cup cold water
1 egg (beaten )
4 slices fine soft bread crumbs
1/2 cup vidalia onion (finely chopped )
2 tsp salt
1/4 tsp black pepper
1/8 tsp thyme (optional)
1/8 tsp rosemary (optional)
1 lb ground beef
1/2 lb ground pork
1 lemon (seeded and sliced very thin rounds)
1/2 cup brown sugar
1/2 cup ketchup
1 tsp dry mustard
1/8 tsp ground cloves
1/4 tsp allspice

Directions:

Mix first 11 ingredients in a large mixing bowl. Mix well and shape into individual sized meatloaves. Place in lightly greased large casserole dish.
For Topping- In a small bowl mix together the brown sugar, ketchup, dry mustard, ground cloves and allspice. Spoon topping mixture onto each meatloaf.
Slice the lemon very thinly into circles and place one slice on top of each meatloaf. make sure you remove seeds!
Bake at 325°F for 1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	637.97 Kcal (2671 kJ)
Calories from fat	392.39 Kcal
		% Daily Value*
Total Fat	43.6g	67%
Cholesterol	101.35mg	34%
Sodium	1131.32mg	47%
Potassium	427.68mg	9%
Total Carbs	40.57g	14%
Sugars	20.7g	83%
Dietary Fiber	1.71g	7%
Protein	21.72g	43%
Vitamin C	13.7mg	23%
Iron	2.9mg	16%
Calcium	97.2mg	10%

Amount Per 100 g
Calories	266.08 Kcal (1114 kJ)
Calories from fat	163.65 Kcal
		% Daily Value*
Total Fat	18.18g	67%
Cholesterol	42.27mg	34%
Sodium	471.84mg	47%
Potassium	178.37mg	9%
Total Carbs	16.92g	14%
Sugars	8.63g	83%
Dietary Fiber	0.71g	7%
Protein	9.06g	43%
Vitamin C	5.7mg	23%
Iron	1.2mg	16%
Calcium	40.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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