Individual Coffee Cakes Recipe

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Individual Coffee Cakes
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Ingredients
10
Count
Nutrition
236
Calories
Total time
30
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1 cup cake flour
  • 1/4 tsp salt
  • 2 eggs
  • 1/2 cup milk
  • 3 tbsp sugar
  • 1 tsp cinnamon

Directions:

  1. Stir dry ingredients together.
  2. Combine slightly beaten eggs and milk and add to dry ingredients.
  3. Add melted shortening and stir until ingredients are well mixed.
  4. Fill greased muffin tins 2/3 full of batter.
  5. Combine topping ingredients and and sprinkle evenly over each cake.
  6. Bake at 375* for 20-25 minutes.
  7. For the Vegetarian option use Vegetable shortening.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.51 Kcal (986 kJ)
Calories from fat 118.41 Kcal
% Daily Value*
Total Fat 13.16g 20%
Cholesterol 47.31mg 16%
Sodium 95.94mg 4%
Potassium 153.18mg 3%
Total Carbs 26.33g 9%
Sugars 11.36g 45%
Dietary Fiber 1.19g 5%
Protein 4.01g 8%
Vitamin C 0.1mg 0%
Iron 1.7mg 10%
Calcium 63mg 6%
Amount Per 100 g
Calories 341.9 Kcal (1431 kJ)
Calories from fat 171.91 Kcal
% Daily Value*
Total Fat 19.1g 20%
Cholesterol 68.69mg 16%
Sodium 139.29mg 4%
Potassium 222.38mg 3%
Total Carbs 38.22g 9%
Sugars 16.49g 45%
Dietary Fiber 1.73g 5%
Protein 5.83g 8%
Vitamin C 0.1mg 0%
Iron 2.5mg 10%
Calcium 91.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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