Iced Green Tea Recipe

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Iced Green Tea
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Ingredients:

  • 2 bags green tea
  • 2 oz soymilk or 2 oz milk (if you don'tsp care for soy)
  • 16 oz water

Directions:

  1. Bring the water to a boil.
  2. Pour over the green tea bags.
  3. Let brew for three minutes.
  4. Pour the brewed tea into a container for the fridge.
  5. Add the soymilk and apple juice.
  6. Refrigerate for an hour and serve.
  7. (It says 1 hour cooking because there was nothing for refrigeration.).
  8. Delicious.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.11 Kcal (139 kJ)
Calories from fat 5.1 Kcal
% Daily Value*
Total Fat 0.57g 1%
Sodium 21.2mg 1%
Potassium 111.45mg 2%
Total Carbs 6.37g 2%
Sugars 5.15g 21%
Dietary Fiber 0.06g 0%
Protein 0.71g 1%
Vitamin C 11.6mg 19%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 11.65 Kcal (49 kJ)
Calories from fat 1.8 Kcal
% Daily Value*
Total Fat 0.2g 1%
Sodium 7.46mg 1%
Potassium 39.22mg 2%
Total Carbs 2.24g 2%
Sugars 1.81g 21%
Dietary Fiber 0.02g 0%
Protein 0.25g 1%
Vitamin C 4.1mg 19%
Calcium 11.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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