Directions:
- Place sugar and cinnamon quills in a saucepan with 1/2 cup (125ml) cold water.
- Stir over low heat until sugar dissolves. Simmer for 1 minute, then remove and cool.
- Combine 100ml of the syrup in a blender with the eggs, cream, milk and alcohol.
- Pour into cocktail glasses over ice and serve dusted with nutmeg.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 327.65 Kcal (1372 kJ) | ||
| Calories from fat | 32.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.63g | 6% | |
|---|---|---|---|
| Cholesterol | 106.69mg | 36% | |
| Sodium | 91.6mg | 4% | |
| Potassium | 190.64mg | 4% | |
| Total Carbs | 25.93g | 9% | |
| Sugars | 23.32g | 93% | |
| Dietary Fiber | 3.39g | 14% | |
| Protein | 30.31g | 61% | |
| Iron | 0.3mg | 2% | |
| Calcium | 161.3mg | 16% | |
| Amount Per 100 g | |||
| Calories | 226.35 Kcal (948 kJ) | ||
| Calories from fat | 22.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.5g | 6% | |
|---|---|---|---|
| Cholesterol | 73.71mg | 36% | |
| Sodium | 63.28mg | 4% | |
| Potassium | 131.7mg | 4% | |
| Total Carbs | 17.92g | 9% | |
| Sugars | 16.11g | 93% | |
| Dietary Fiber | 2.34g | 14% | |
| Protein | 20.94g | 61% | |
| Iron | 0.2mg | 2% | |
| Calcium | 111.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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