Iced Coffee Recipe

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Iced Coffee
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Ingredients:

Directions:

  1. Make the double espresso serving size, add 1/2 cup frozen whipped topping into huge glass with a few ice cubes, add the espresso when it's done brewing and the sweetner, stir well and fill up the glass with ice. Stir again and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.04 Kcal (205 kJ)
Calories from fat 8.44 Kcal
% Daily Value*
Total Fat 0.94g 1%
Cholesterol 3mg 1%
Sodium 21.44mg 1%
Potassium 85.46mg 2%
Total Carbs 9.82g 3%
Sugars 7g 28%
Protein 0.56g 1%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 57.49 Kcal (241 kJ)
Calories from fat 9.89 Kcal
% Daily Value*
Total Fat 1.1g 1%
Cholesterol 3.52mg 1%
Sodium 25.13mg 1%
Potassium 100.17mg 2%
Total Carbs 11.51g 3%
Sugars 8.21g 28%
Protein 0.66g 1%
Calcium 25.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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