Mock Ice Cream Sandwiches Recipe

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Mock Ice Cream Sandwiches
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Ingredients:

Directions:

  1. In a bowl, combine whipped topping and chocolate chips. Break or cut graham crackers in half. Spread whipped topping mixture over half of the crackers; top with remaining crackers. Wrap in plastic wrap and freeze for at least 1 hour. Yield: 8 sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.7 Kcal (401 kJ)
Calories from fat 37.42 Kcal
% Daily Value*
Total Fat 4.16g 6%
Cholesterol 3mg 1%
Sodium 55.78mg 2%
Potassium 49.51mg 1%
Total Carbs 14.07g 5%
Sugars 8.88g 36%
Dietary Fiber 0.42g 2%
Protein 1.4g 3%
Iron 0.6mg 3%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 292.21 Kcal (1223 kJ)
Calories from fat 114.25 Kcal
% Daily Value*
Total Fat 12.69g 6%
Cholesterol 9.16mg 1%
Sodium 170.32mg 2%
Potassium 151.18mg 1%
Total Carbs 42.95g 5%
Sugars 27.11g 36%
Dietary Fiber 1.28g 2%
Protein 4.28g 3%
Iron 1.7mg 3%
Calcium 86.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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