Ice Cream Sandwich Frozen ' Layered Cake' Recipe

Posted by
Rate It!
Ice Cream Sandwich Frozen ' Layered Cake'
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Line bottom of square cake pan pan with almonds, then spread 1/4 of Cool Whip on top of them.
  2. Cut all ice cream sandwiches in half then lay them side by side on top of Cool Whip.
  3. Spread another layer of Cool Whip then more almonds.
  4. Lay rest of ice cream sandwich halves then another layer of Cool Whip.
  5. Freeze completely.
  6. Melt butter and chocolate in microwave and spread over top.
  7. Freeze until chocolate is cold and hard.
  8. When ready to serve take knife along the edges of pan to loosen, flip upside down and there ya go-pretty huh?
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 602.92 Kcal (2524 kJ)
Calories from fat 279.85 Kcal
% Daily Value*
Total Fat 31.09g 48%
Cholesterol 55.94mg 19%
Sodium 272.34mg 11%
Potassium 296.87mg 6%
Total Carbs 76.34g 25%
Sugars 33.7g 135%
Dietary Fiber 0.91g 4%
Protein 9.78g 20%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 182.4mg 18%
Amount Per 100 g
Calories 287.81 Kcal (1205 kJ)
Calories from fat 133.59 Kcal
% Daily Value*
Total Fat 14.84g 48%
Cholesterol 26.7mg 19%
Sodium 130mg 11%
Potassium 141.71mg 6%
Total Carbs 36.44g 25%
Sugars 16.09g 135%
Dietary Fiber 0.43g 4%
Protein 4.67g 20%
Iron 0.3mg 3%
Calcium 87.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top