Ice Cream Sandwich Dessert Recipe

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Ice Cream Sandwich Dessert
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Ingredients
3
Count
Nutrition
173
Calories
Total time
125
Minutes
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Ingredients:

  • 1 (8 oz) container cool whip
  • 0.5 (10 oz) bag mini chocolate chips (also good with mini m&m's, toffee bits, crumbled oreo's, cru m bled reese's pb cups, etc.)

Directions:

  1. Place unwrapped sandwiches in a 9x13 pan (eat the other half of the odd one ;o). Spread with Cool-Whip and sprinkle with your desired topping.
  2. Place in fridge for at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.93 Kcal (724 kJ)
Calories from fat 64.96 Kcal
% Daily Value*
Total Fat 7.22g 11%
Cholesterol 17.11mg 6%
Sodium 90.86mg 4%
Potassium 82.17mg 2%
Total Carbs 25.63g 9%
Sugars 12.64g 51%
Protein 2.79g 6%
Calcium 59.8mg 6%
Amount Per 100 g
Calories 244.41 Kcal (1023 kJ)
Calories from fat 91.82 Kcal
% Daily Value*
Total Fat 10.2g 11%
Cholesterol 24.19mg 6%
Sodium 128.42mg 4%
Potassium 116.14mg 2%
Total Carbs 36.22g 9%
Sugars 17.86g 51%
Protein 3.94g 6%
Calcium 84.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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