Ice Box Cookies Recipe

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Ice Box Cookies
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Ingredients
8
Count
Nutrition
1691
Calories
Total time
135
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix togetherthe sugars, margarine and eggs until well blended. Stir in flour, baking soda, cream of tartar and nuts.
  2. Shape into a roll or pack into a square freezer container.
  3. Refrigerate at least 2 hours. Slice 1/4 thick. Nake at 350 degrees for about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1690.66 Kcal (7078 kJ)
Calories from fat 758.7 Kcal
% Daily Value*
Total Fat 84.3g 130%
Cholesterol 81.84mg 27%
Sodium 3282.77mg 137%
Potassium 576.5mg 12%
Total Carbs 217.14g 72%
Sugars 82.91g 332%
Dietary Fiber 15.59g 62%
Protein 23.17g 46%
Vitamin C 0.3mg 1%
Vitamin A 0.6mg 19%
Iron 9.8mg 54%
Calcium 456.7mg 46%
Amount Per 100 g
Calories 435.4 Kcal (1823 kJ)
Calories from fat 195.39 Kcal
% Daily Value*
Total Fat 21.71g 130%
Cholesterol 21.08mg 27%
Sodium 845.42mg 137%
Potassium 148.47mg 12%
Total Carbs 55.92g 72%
Sugars 21.35g 332%
Dietary Fiber 4.01g 62%
Protein 5.97g 46%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 19%
Iron 2.5mg 54%
Calcium 117.6mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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