Directions:
- CRUST:
- Cream margarine, brown sugar, white sugar, and vanilla together.
- Add egg, flour and baking soda.
- Freeze for at least two hours.
- Preheat oven to 350 degrees Fahrenheit.
- Pat dough onto bottom of two greased pie plates, pizza pans or springform cake pans.
- Bake until done; light brown but still soft.
- TOPPING:
- Mix chocolate pudding and skim milk. Follow directions on the box, but use only one cup of milk. You won't need to mix it as long. It will be very thick.
- Stir in whipped topping.
- Spread on top of crusts.
- Top with coconut, M+M's candies, and white chocolate chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 529.93 Kcal (2219 kJ) | ||
| Calories from fat | 259.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.82g | 44% | |
|---|---|---|---|
| Cholesterol | 28.2mg | 9% | |
| Sodium | 788.41mg | 33% | |
| Potassium | 214.17mg | 5% | |
| Total Carbs | 62.88g | 21% | |
| Sugars | 23.84g | 95% | |
| Dietary Fiber | 3.2g | 13% | |
| Protein | 6.7g | 13% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 5.6mg | 31% | |
| Calcium | 188.1mg | 19% | |
| Amount Per 100 g | |||
| Calories | 335.04 Kcal (1403 kJ) | ||
| Calories from fat | 164.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.22g | 44% | |
|---|---|---|---|
| Cholesterol | 17.83mg | 9% | |
| Sodium | 498.47mg | 33% | |
| Potassium | 135.41mg | 5% | |
| Total Carbs | 39.76g | 21% | |
| Sugars | 15.07g | 95% | |
| Dietary Fiber | 2.02g | 13% | |
| Protein | 4.24g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 3.5mg | 31% | |
| Calcium | 119mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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