Hula Pie Recipe

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Hula Pie
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Ingredients
6
Count
Nutrition
3032
Calories
Total time
330
Minutes
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Ingredients:

Directions:

  1. Grind cookies to the consistency of ground coffee. Blend in butter. Press firmly onto the bottom of a 9-inch springform pan or cake pan. Freeze until hard.
  2. Soften ice cream until you can mold it with a spatula or large putty knife. Fill cake pan evenly, molding an even dome of ice cream. Freeze 4 hours or until very hard. Spread with dark fudge topping (use hot water to smooth it) as thick as you like. Freeze for 1 hour, unmold, cut with hot, wet knife and garnish with nuts and whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3031.8 Kcal (12694 kJ)
Calories from fat 1125.27 Kcal
% Daily Value*
Total Fat 125.03g 192%
Cholesterol 513.83mg 171%
Sodium 2517.51mg 105%
Potassium 4.99mg 0%
Total Carbs 451.97g 151%
Sugars 277.81g 1111%
Dietary Fiber 6.38g 26%
Protein 40.37g 81%
Vitamin A 0.1mg 4%
Iron 19.1mg 106%
Calcium 172mg 17%
Amount Per 100 g
Calories 969.19 Kcal (4058 kJ)
Calories from fat 359.72 Kcal
% Daily Value*
Total Fat 39.97g 192%
Cholesterol 164.26mg 171%
Sodium 804.78mg 105%
Potassium 1.59mg 0%
Total Carbs 144.48g 151%
Sugars 88.81g 1111%
Dietary Fiber 2.04g 26%
Protein 12.9g 81%
Iron 6.1mg 106%
Calcium 55mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.3
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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