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Houskove Knedliky - Czechoslovakian Bread Dumplings Recipe

Houskove Knedliky - Czechoslovakian Bread Dumplings Recipe

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Houskove Knedliky - Czechoslovakian Bread Dumplings

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Ingredients:

Serving

3 cups water
2 tsp salt
6 slices white bread , slightly stale (crusts trimmed and cut into 1/2-inch cubes)
4 tbsp butter
1 cup flour
1/2 tsp baking powder
2 egg yolks, beaten
2 tbsp green onions, minced
1 tbsp parsley, minced
1/8 tsp pepper
1/2 cup milk (more as needed)

Directions:

Place water and 1 1/2 teaspoons salt in a stockpot and bring to a rolling boil.
Melt the butter in a large sauté pan or skillet; toast bread cubes until golden.
Remove from heat and reserve.
Add the remaining ingredients together in a bowl.
Fold cooled bread cubes into the dumpling batter.
Shape dumplings into 1 1/2 by 3 cylinders and gently drop into boiling water (this works better if hands are slightly moistened).
Reduce heat to a low simmer; cover and cook 20 minutes (turn dumplings over at ten minutes).
Remove from pot with slotted spoon and drain.
Slice into 1/2 thick disks with a knife and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	241.1 Kcal (1009 kJ)
Calories from fat	100.09 Kcal
		% Daily Value*
Total Fat	11.12g	17%
Cholesterol	56.49mg	19%
Sodium	1124.15mg	47%
Potassium	141.31mg	3%
Total Carbs	29.04g	10%
Sugars	1.9g	8%
Dietary Fiber	4.02g	16%
Protein	6.67g	13%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	2%
Iron	2.5mg	14%
Calcium	249.9mg	25%

Amount Per 100 g
Calories	136.45 Kcal (571 kJ)
Calories from fat	56.65 Kcal
		% Daily Value*
Total Fat	6.29g	17%
Cholesterol	31.97mg	19%
Sodium	636.24mg	47%
Potassium	79.98mg	3%
Total Carbs	16.43g	10%
Sugars	1.07g	8%
Dietary Fiber	2.28g	16%
Protein	3.77g	13%
Vitamin C	0.5mg	1%
Iron	1.4mg	14%
Calcium	141.4mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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