Directions:
- Boil the hotdogs.
- Beat the eggs in a bowl.
- Pour the breadcrumbs,spreading evenly, on a tray.
- Press, or roll the bread with a rolling pin, to make it thin for easier rolling.
- Put in the hotdogs and cheese slice on the flattened bread.
- Roll the bread tightly.
- Apply some egg at the end to stick the roll together.
- Dip the roll into the egg.
- Roll it over the tray of breadcrumbs.
- Heat up the pan with a quantity of oil sufficient for deep frying.
- Deep fry the rolls until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.52 Kcal (358 kJ) | ||
| Calories from fat | 16.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.88g | 3% | |
|---|---|---|---|
| Cholesterol | 49.1mg | 16% | |
| Sodium | 152.58mg | 6% | |
| Potassium | 53.78mg | 1% | |
| Total Carbs | 12.45g | 4% | |
| Sugars | 1.4g | 6% | |
| Dietary Fiber | 2.52g | 10% | |
| Protein | 4.8g | 10% | |
| Iron | 1.7mg | 9% | |
| Calcium | 198.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 207.56 Kcal (869 kJ) | ||
| Calories from fat | 41.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.56g | 3% | |
|---|---|---|---|
| Cholesterol | 119.18mg | 16% | |
| Sodium | 370.35mg | 6% | |
| Potassium | 130.52mg | 1% | |
| Total Carbs | 30.22g | 4% | |
| Sugars | 3.4g | 6% | |
| Dietary Fiber | 6.12g | 10% | |
| Protein | 11.64g | 10% | |
| Iron | 4mg | 9% | |
| Calcium | 482.8mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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