Directions:
- For the Blue Cheese Sauce:
- Stir together the yogurt, blue cheese, red onion, cilantro and salt and pepper in a bowl. Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
- For the Hot Wings:
- Heat 2-inches of the oil in a large, high-sided pan until it reaches 375 degrees F on a deep-fry thermometer.
- Stir together the flour, salt, pepper, to taste, 2 teaspoons ancho chili powder and garlic powder in a shallow bowl. Season the wings with salt and pepper and add the wings in batches to the flour mixture to lightly coat and tap off excess flour. Add the wings in batches and cook until golden brown and cooked through, 8 to 10 minutes. Remove with a slotted spoon and place on a plate lined with paper towels.
- Bring the vinegar, chipotle puree, 2 tablespoons chili powder and New Mexico chili powder to a simmer in a large high-sided saute pan over medium heat. Remove the mixture from the heat and whisk in the mustard, salt, honey, and butter until smooth. Add the wings to the mixture and toss to coat. Garnish with cilantro and serve with jicama sticks and blue cheese sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 820.71 Kcal (3436 kJ) | ||
| Calories from fat | 368.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.95g | 63% | |
|---|---|---|---|
| Cholesterol | 72.03mg | 24% | |
| Sodium | 920.88mg | 38% | |
| Potassium | 223.83mg | 5% | |
| Total Carbs | 37.49g | 12% | |
| Sugars | 10.86g | 43% | |
| Dietary Fiber | 4.78g | 19% | |
| Protein | 75.56g | 151% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.4mg | 8% | |
| Calcium | 137.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 196.7 Kcal (824 kJ) | ||
| Calories from fat | 88.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.81g | 63% | |
|---|---|---|---|
| Cholesterol | 17.26mg | 24% | |
| Sodium | 220.71mg | 38% | |
| Potassium | 53.65mg | 5% | |
| Total Carbs | 8.98g | 12% | |
| Sugars | 2.6g | 43% | |
| Dietary Fiber | 1.15g | 19% | |
| Protein | 18.11g | 151% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 0.3mg | 8% | |
| Calcium | 32.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Bobby Flay's Hot Wings With Blue Cheese-Yogurt Sauce
Greek yogurt, Crumbled blue cheese, Grated red onions and 14 more.. -
Bobby Flay's Buffalo Wing Sauce
Red wine vinegar, Pureed chipotle chile in adobo and 5 more.. -
Alligator Chili
Olive oil, Green bell pepper, diced, Sweet onion, diced and 14 more.. -
Spicy Yam Potato Salad
Salt, divided, Celery ribs, with leaves minced and 11 more.. -
4 Bean Salad
Red wine vinegar, Balsamic vinegar, Extra virgin olive oil and 10 more.. -
Super Bowl Chili
Olive oil, Yellow onion, chopped and 18 more.. -
Honey Grilled Shrimp
Garlic powder, Ground black pepper, Worcestershire sauce and 7 more.. -
California Cioppino
Onion, chopped, Garlic cloves, minced, Parsley, chopped and 14 more.. -
Honey Grilled Shrimp
Garlic powder, Fresh ground black pepper and 7 more.. -
Hot 'n' Spicy Buffalo Chicken Salad
Crumbled blue cheese, Ranch-style salad dressing and 7 more.. -
Black Bean 'n' Pumpkin Chili
Onion, chopped, Yellow sweet pepper, chopped and 12 more.. -
Whole Baked Cauliflower With Tomato and Olive Sauce
Red onion, peeled and sliced and 8 more..
Also Try
-
-
-
Hot Sandwich With Meat and Mushroom Sauce
Vegetable oil, Mushrooms, roughly chopped (1 lb) and 13 more.. -
Buffalo Chicken Wings W/ Blue Cheese Dip
Mayonnaise, Chopped onions, Chopped fresh parsley and 10 more.. -
-
Buffalo Chicken Cheese Balls With Blue Cheese Dip
Store-bought rotisserie-cooked chicken and 15 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
