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Hot Spiced Apples with Dulce de Leche Ice Cream (Rachael Ray) Recipe

Hot Spiced Apples with Dulce de Leche Ice Cream (Rachael Ray) Recipe

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Hot Spiced Apples with Dulce de Leche Ice Cream (Rachael Ray)

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Ingredients:

Serving

2 golden delicious apples, cored and chopped
1/2 lemon, juiced
1/4 cup light brown sugar
1 tsp ground cinnamon
pinch freshly grated nutmeg
pinch salt
3 tbsp unsalted butter
2 to 3 tbsp dark rum , optional
1 pint dulce de leche ice cream

Directions:

In a medium bowl, toss the apples with the lemon juice, brown sugar, cinnamon, nutmeg, and salt. Melt the butter in a medium skillet over medium-high heat. Add the apple mixture and cook until apples are saucy and softened, about 5 minutes. Carefully add the rum and cook another minute.
Divide ice cream among 4 bowls and top with hot apples.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	340.93 Kcal (1427 kJ)
Calories from fat	131.13 Kcal
		% Daily Value*
Total Fat	14.57g	22%
Cholesterol	45.37mg	15%
Sodium	85.68mg	4%
Potassium	118.58mg	3%
Total Carbs	44.26g	15%
Sugars	36.23g	145%
Dietary Fiber	2.27g	9%
Protein	2.57g	5%
Vitamin C	3.9mg	6%
Vitamin A	0.1mg	4%
Iron	0.3mg	1%
Calcium	118.7mg	12%

Amount Per 100 g
Calories	138.79 Kcal (581 kJ)
Calories from fat	53.38 Kcal
		% Daily Value*
Total Fat	5.93g	22%
Cholesterol	18.47mg	15%
Sodium	34.88mg	4%
Potassium	48.27mg	3%
Total Carbs	18.02g	15%
Sugars	14.75g	145%
Dietary Fiber	0.92g	9%
Protein	1.05g	5%
Vitamin C	1.6mg	6%
Iron	0.1mg	1%
Calcium	48.3mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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