Hot Mulled Bourbon Apple Cider Recipe

Posted by
Rate It!
Hot Mulled Bourbon Apple Cider
Add your photo!
Ingredients
7
Count
Nutrition
1571
Calories
Comments Print recipe

Ingredients:

  • 5 cups apple cider
  • 2 cups pulp- free orange juice
  • 1/4 cup firmly packed light brown sugar
  • 2 (3-inch) cinnamon sticks
  • 4 whole cloves
  • 3/4 cup bourbon

Directions:

  1. Bring apple cider, orange juice, brown sugar, candies, cinnamon sticks, and cloves to a boil in a saucepan over medium heat, stirring occasionally. Boil, stirring occasionally, 10 minutes. Pour mixture through a wire-mesh strainer into a heatproof pitcher, discarding solids. Stir in bourbon. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1570.72 Kcal (6576 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 75.73mg 3%
Potassium 1484.47mg 32%
Total Carbs 195.86g 65%
Sugars 183.48g 734%
Vitamin C 11.8mg 20%
Iron 0.6mg 3%
Calcium 164mg 16%
Amount Per 100 g
Calories 108.7 Kcal (455 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.24mg 3%
Potassium 102.73mg 32%
Total Carbs 13.55g 65%
Sugars 12.7g 734%
Vitamin C 0.8mg 20%
Calcium 11.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 31.4
    Points
  • 21
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top