Hot Italian Patties Recipe

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Ingredients:

Serving

1 can (8 oz) tomato sauce
1/4 tsp dried basil
1/4 tsp crushed red pepper flakes
1/8 tsp garlic powder
1 lb bulk italian sausage
1 medium onion, thinly sliced and separated into rings
8 slices part-skim mozzarella cheese
8 slices french bread (3/4 inch thick )
1/4 to 1/2 cup butter, softened

Directions:

In a saucepan, combine the tomato sauce, basil, pepper flakes and garlic powder. Bring to a boil over medium heat. Reduce heat; simmer for 15 minutes.
Meanwhile, shape sausage into four thin oval patties. In a skillet over medium heat, cook patties until no longer pink; remove and keep warm.
In the drippings, saute onion until tender. Place a slice of cheese on four slices of bread; layer each with a sausage patty, onion and remaining cheese. Top with remaining bread. Butter the outsides of sandwiches.
On a griddle or in a large skillet, toast over medium heat until both sides are golden brown and cheese is melted. Serve with herbed tomato sauce for dipping. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	754.7 Kcal (3160 kJ)
Calories from fat	453.08 Kcal
		% Daily Value*
Total Fat	50.34g	77%
Cholesterol	156.24mg	52%
Sodium	1444.81mg	60%
Potassium	535.83mg	11%
Total Carbs	41.11g	14%
Sugars	3.74g	15%
Dietary Fiber	2g	8%
Protein	34.42g	69%
Vitamin C	3.8mg	6%
Vitamin A	0.3mg	9%
Iron	4.9mg	27%
Calcium	80mg	8%

Amount Per 100 g
Calories	313.57 Kcal (1313 kJ)
Calories from fat	188.26 Kcal
		% Daily Value*
Total Fat	20.92g	77%
Cholesterol	64.92mg	52%
Sodium	600.31mg	60%
Potassium	222.63mg	11%
Total Carbs	17.08g	14%
Sugars	1.55g	15%
Dietary Fiber	0.83g	8%
Protein	14.3g	69%
Vitamin C	1.6mg	6%
Vitamin A	0.1mg	9%
Iron	2.1mg	27%
Calcium	33.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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