Hot Fudge Crepes Recipe

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Ingredients:

Serving

12 chocolate crepes (from recipe nif's chocolate crepe batter #354547)
1/2 cup butter
1 cup sugar
3/4 tsp instant coffee powder
1/3 cup cocoa
1 cup cream
1 1/4 tsp vanilla extract
chocolate ice cream
chopped nuts

Directions:

Make a batch of Nif's Chocolate Crepe Batter #354547 and keep warm.
Melt butter in the saucepan and add sugar, instant coffee and cocoa. Blend thoroughly.
Gradually add the cream and cook over medium heat, stirring constantly, for about five minutes.
Remove from the heat and add the vanilla. Set aside.
Put small scoops of chocolate ice cream on each crepe and fold over.
Drizzle the hot fudge sauce over the crepes and sprinkle with chopped nuts. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	40.08 Kcal (168 kJ)
Calories from fat	23.27 Kcal
		% Daily Value*
Total Fat	2.59g	4%
Cholesterol	6.95mg	2%
Sodium	10.59mg	0%
Potassium	19.47mg	0%
Total Carbs	4.09g	1%
Sugars	3.54g	14%
Dietary Fiber	0.07g	0%
Protein	0.29g	1%
Vitamin C	0.1mg	0%
Calcium	8.1mg	1%

Amount Per 100 g
Calories	343.78 Kcal (1439 kJ)
Calories from fat	199.61 Kcal
		% Daily Value*
Total Fat	22.18g	4%
Cholesterol	59.61mg	2%
Sodium	90.85mg	0%
Potassium	166.99mg	0%
Total Carbs	35.12g	1%
Sugars	30.35g	14%
Dietary Fiber	0.56g	0%
Protein	2.49g	1%
Vitamin C	0.4mg	0%
Vitamin A	0.2mg	1%
Iron	0.1mg	0%
Calcium	69.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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