Directions:
- Combine all ingredients in a slow cooker.
- Cover and cook on LOW for 4-6 hours.
- Serve hot, straining out the spices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 100.03 Kcal (419 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.08mg | 0% | |
| Potassium | 131.06mg | 3% | |
| Total Carbs | 25.34g | 8% | |
| Sugars | 21.17g | 85% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 0.53g | 1% | |
| Vitamin C | 83.8mg | 140% | |
| Calcium | 13.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 52.55 Kcal (220 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.62mg | 0% | |
| Potassium | 68.85mg | 3% | |
| Total Carbs | 13.31g | 8% | |
| Sugars | 11.12g | 85% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 0.28g | 1% | |
| Vitamin C | 44mg | 140% | |
| Calcium | 7.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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