Hot Chocolate Recipe

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Hot Chocolate
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Ingredients:

Directions:

  1. Place cocoa in a 3-quart electric slow cooker. Gradually add 1 cup fat-free milk, stirring with a whisk until well blended. Add 4 1/2 cups fat-free milk, vanilla, and condensed milk, stirring with a whisk until well-blended. Add cinnamon stick, if desired. Cover with lid; cook on low-heat setting 4 to 8 hours. Discard cinnamon stick. Stir well with a whisk before serving. Ladle hot chocolate into mugs; top with marshmallows.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.46 Kcal (617 kJ)
Calories from fat 10.61 Kcal
% Daily Value*
Total Fat 1.18g 2%
Sodium 78.23mg 3%
Potassium 305.64mg 7%
Total Carbs 33.23g 11%
Sugars 31.15g 125%
Dietary Fiber 0.94g 4%
Protein 3.74g 7%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 124.2mg 12%
Amount Per 100 g
Calories 174.67 Kcal (731 kJ)
Calories from fat 12.57 Kcal
% Daily Value*
Total Fat 1.4g 2%
Sodium 92.67mg 3%
Potassium 362.03mg 7%
Total Carbs 39.36g 11%
Sugars 36.9g 125%
Dietary Fiber 1.11g 4%
Protein 4.43g 7%
Vitamin C 0.9mg 1%
Iron 0.5mg 2%
Calcium 147.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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