Directions:
- Preheat oven to 400°F.
- Fry or bake chicken breasts, then cut into bite-sized chunks.
- Mix chicken, celery, onion, pineapple, almonds, croutons and mayonnaise. Spray 9 x 13 baking dish; add mixture.
- Sprinkle shredded cheese over top and bake for 10-15 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 607.96 Kcal (2545 kJ) | ||
| Calories from fat | 502.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.85g | 86% | |
|---|---|---|---|
| Cholesterol | 59.05mg | 20% | |
| Sodium | 568.65mg | 24% | |
| Potassium | 271.89mg | 6% | |
| Total Carbs | 14.74g | 5% | |
| Sugars | 5.86g | 23% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 17.12g | 34% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 1.4mg | 8% | |
| Calcium | 344.9mg | 34% | |
| Amount Per 100 g | |||
| Calories | 373.8 Kcal (1565 kJ) | ||
| Calories from fat | 309.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.34g | 86% | |
|---|---|---|---|
| Cholesterol | 36.31mg | 20% | |
| Sodium | 349.63mg | 24% | |
| Potassium | 167.17mg | 6% | |
| Total Carbs | 9.06g | 5% | |
| Sugars | 3.6g | 23% | |
| Dietary Fiber | 2.12g | 14% | |
| Protein | 10.53g | 34% | |
| Vitamin C | 3.4mg | 9% | |
| Iron | 0.9mg | 8% | |
| Calcium | 212.1mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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